Saturday, Jan. 3111am - 1pm.Trinity United in Rose Bay will be hosting "Sharing Soup" tomorrow, Enjoy a bowl of home-made hot soup, crackers and cookies in exchange for an item of gently used warm clothing or non-perishable food which will be forwarded to needy people. Tea, coffee and juice will also be available. Soups available: Chicken noodle, Hamburger and Vegetable. (no meat broth used in the vegetable).
A lone entry for this weekend, courtesy of the good folks at the Lunenburg Legion:Breakfast Royal Canadian Legion #23, Lunenburg, January 31, 7:30- 11:30 a.m. Adults $6; ages 5- 12, $3. Takeout available for pick-up $6.50. 634-4215While we're on the breakfast theme, here's a recipe for a breakfast 'bake'2 12 oz. packages - ground pork sausage1 green pepper, chopped1 onion, chopped3 cups frozen diced potatoes1 cup biscuit baking mix2 cups milk4 eggs, beaten8 oz. package shredded cheddar cheese, divided1/4 tsp. pepperBrown sausage in a large skillet over medium heat. Add green pepper and onion. Saute just until vegetables are tender; drain. Transfer sausage mixture into a lightly greased 13"X9" baking pan. Add frozen potatoes; toss to mix. Combine biscuit mix, milk, eggs, mixture, mixing well. Bake, uncovered at 400 F for 40 minutes, until set. Sprinkle with remaining cheese; bake for an additional 5 to 8 minutes, until cheese is melted and bubbly. Serves 12.